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Classics

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Negroni

Sweet vermouth, Bombay Saphire gin, Campari 25

Manhattan

Wild turkey rye, sweet vermouth, bitters 24

Old Fashion

Angels Envy bourbon, sugar, bitters 28

Gin Martini

Frankie Cadillac gin, dry vermouth, 3 olives 25

Tommy’s

Espolon reposado, lime, agave 22

Penicillin

Johnny Walker black, honey & ginger syrup, lemon, Laphroaig 27

 

BSL Classics

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Espresso Martini

Coffee liqueur, 48-hour cold brew, sugar, sky vodka 24

Bootleg Marg

Spicy watermelon juice, espolon reposado, lime, sugar 23

Coconut Marg

Coconut cream , coconut syrup, espolon reposado, lime 23

Pornstar

Grey goose vodka, vanilla liqueur, passionfruit liqueur, lime, sugar, shot of prosecco 28

Lychee Martini

Lychee liqueur, lychee juice, sky vodka, dry vermouth, lime 24

Peachie

Peach shrub, Bacardi reserva Ocho 8, lemon, sugar 23

Tropical Bird

Mezcal, Aperol, pineapple, lime, coconut syrup 24

Crimson Sour

Sky Vodka, raspberry, cranberry, sour mix, bitters 23

Yellow Canary

Bacardi, yellow chartreuse, dry vermouth, lime, sugar 24

Red Ember

Strawberry Liqueur, angels envy bourbon, lemon, sugar 23

Golden Hour

Bombay Saphire gin, ginger, marmalade, lemon, foam 23

Fizz

 

Strawberry Fizz

Strawberry liqueur, Aperol, Saint Germaine, bitters, prosecco, soda 22

Pash Me

Passionfruit liqueur, rhuby liqueur, passionfruit, prosecco, soda 22

Tokyo High

Toki whiskey, Midori, ginger, soda 25

Americano

Sweet vermouth, Campari, soda 21

Aperol

Aperol, soda, prosecco 20

 

Yullis Beer

Seabass Mediterranean larger 12

NormanPale Ale 12

Margot Dry apple cider 12

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Non-Alcoholic 7

Sprite

Coke

Coke Zero

 

House-made Soda 9

Passionfruit

Lemon, lime, bitters

Spicey watermelon

Raspberry

 

Non-Alcoholic cocktails can be made on request

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​'At BSL, we take pride in making everything in-house—from our vermouth, liqueurs, syrups, and shrubs to our signature gin from Frankie’s. We don’t pre-batch anything, ensuring every cocktail is crafted fresh to order with care and attention to detail.’ Sam x

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‘Craving something not on the menu? Just let us know; we’ll gladly prepare it for you’

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